Clos de los Siete Red Wine 750ml
Argentine red wine produced in the Uco Valley, Mendoza, from a blend of Malbec, Merlot, Cabernet Sauvignon, Syrah, Petit Verdot, and Cabernet Franc. Clos de los Siete is the result of a collaborative project of prestigious winemakers led by Michel Rolland, offering a wine of great complexity, body, and elegance. Its barrel aging provides aromatic depth and structure, ideal for pairing with roasted meats, stews, and mature cheeses.
Characteristics:
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Volume: 750ml
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Grape varieties: Malbec, Merlot, Cabernet Sauvignon, Syrah, Petit Verdot, Cabernet Franc
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Type: Dry red wine
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Origin: Argentina
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Region: Uco Valley, Mendoza
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Recommended pairings: Roasted meats, stews, mature cheeses
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Serving temperature: 16–18°C
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Aging: Partial aging in oak barrels
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Alcohol content: 14.5
Tasting Notes:
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Color: Intense ruby red with violet hues
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Aroma: Ripe black fruits, plums, spices, cocoa and subtle smoky notes
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Taste: Powerful and structured, with firm tannins and balanced acidity
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Texture: Broad and silky in the mouth
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Finish: Long and persistent, with fruity and toasted notes
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